Classic Peanut Butter Cookies Recipe

Happy Monday! Hope you all had a great weekend. I made many cookies this weekend, including Peanut Butter ones.  I have used this recipe many times. They are the best peanut butter cookies.  They always come out soft and moist. Try it out. Let me know what you think.  
INGREDIENTS:                                                                                     2 Eggs 1 Cup Butter 1 Cup Creamy Peanut Butter 1 tsp Baking Powder 1 tsp Baking Soda 1 Cup Packed Brown Sugar 2 1/2 Cups Flour 1 tsp Vanilla Extract 1 Cup White Sugar
 
DIRECTIONS:
  1. Cream butter, peanut butter and sugars together.
  2. Add eggs, one at a time, beating well.
  3. Add baking soda, powder and vanilla.
  4. Stir in flour.
  5. Roll into balls, roll in sugar. Flatten cookies, using a fork, in a criss-cross pattern.
  6. Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies ** MY COOKIES ACTUALLY TOOK ABOUT 11 MINUTES. *** This recipe was originally from Food.com.


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